Hi,
Anyone know anything about the Frankenfish.
Its a GM Salmon on the point of approval in the US.
Apparently twice the growth rate of normal salmon and in the supermarket will look just the same as a normal salmon.
Dave.
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Frankenfish - GM Salmon
- Marc LaMouche
- BBBB No 2,5 Le NP
- Posts: 6758
- Joined: Thu Jun 14, 2007 2:33 pm
- Location: Pyrénées, France
- Contact:
from an email i received about this.
info and petition links at the bottom of the page
-------
The US is about to treat the world to the first genetically modified meat: a mutant salmon that could wipe out wild salmon populations and threaten human health -- but we can stop it now before our plates are filled with suspicious Frankenfish.
The new fake salmon grows twice as fast as the real one, and not even scientists know its long-term health effects. Yet it’s about to be declared safe for us to eat, based on studies paid for by the company that created the GMO creature! Luckily, the US is legally required to consider public opinion before deciding. A growing coalition of consumers, environmentalists, and fishermen is calling on the government to trash this fishy deal. Let's urgently build an avalanche of global support to help them win.
The consultation is happening right now and we have a real chance to keep mutant fish off the menu. Sign to stop Frankenfish and share widely -- when we reach 1 million, our call will be officially submitted to the public consultation:
http://www.avaaz.org/en/stop_frankenfish_r/?bDBmCab&v=21102
The company that developed the Frankenfish altered the DNA of the salmon to create a fish that would grow at lightning speed, year-round. Not only do we not understand its long term health effects, if a few of them or their eggs reached the wild, these super-salmon could decimate entire wild salmon populations. Worse, once they hit supermarkets, we won’t be able to tell apart Frankenfish and real salmon, so there won’t be a way to avoid it!
The biotech industry has spent hundreds of millions of dollars lobbying governments to approve its GM crops. Frankenfish is their next million dollar baby -- it could open the floodgates for other transgenic meats. But the US government will consider public opinion before it makes its final decision -- if we can stun them with a giant global opposition when they least expect it, we can stop this reckless deal.
Frankenfish is on the verge of being approved -- let’s make sure biotech companies don't decide what we eat. Help build one million voices to stop the mutant fish:
http://www.avaaz.org/en/stop_frankenfish_r/?bDBmCab&v=21102
Avaaz members have come together to protect the natural world and our food system from dangerous meddling. In 2010, over 1 million of us spoke out against genetically modified food in Europe. Let’s come together again to stop Frankenfish.
With hope,
Jamie, Nick, Emma, Dalia, Emily, Paul, Ricken, Wen-Hua and the whole Avaaz team
MORE INFORMATION
Engineered Fish Moves a Step Closer to Approval (NY Times)
http://www.nytimes.com/2012....al.html
GM salmon: FDA's assessment of environmental risks (LA Times)
http://www.latimes.com/health....0.story
Genetically Modified Animals (Women’s Health Magazine)
http://www.womenshealthmag.com/nutrition/genetically-modified-animals
Protect our waters from GE Salmon (Center for Food Safety)
http://ge-fish.org/
Below the Surface: The Dangers of Genetically Engineered Salmon (Food & Water Watch)
http://www.foodandwaterwatch.org/factsheet/below-the-surface/
Genetically Engineered Salmon (Ocean Conservancy)
http://www.oceanconservancy.org/our-wor....ly.html
info and petition links at the bottom of the page
-------
The US is about to treat the world to the first genetically modified meat: a mutant salmon that could wipe out wild salmon populations and threaten human health -- but we can stop it now before our plates are filled with suspicious Frankenfish.
The new fake salmon grows twice as fast as the real one, and not even scientists know its long-term health effects. Yet it’s about to be declared safe for us to eat, based on studies paid for by the company that created the GMO creature! Luckily, the US is legally required to consider public opinion before deciding. A growing coalition of consumers, environmentalists, and fishermen is calling on the government to trash this fishy deal. Let's urgently build an avalanche of global support to help them win.
The consultation is happening right now and we have a real chance to keep mutant fish off the menu. Sign to stop Frankenfish and share widely -- when we reach 1 million, our call will be officially submitted to the public consultation:
http://www.avaaz.org/en/stop_frankenfish_r/?bDBmCab&v=21102
The company that developed the Frankenfish altered the DNA of the salmon to create a fish that would grow at lightning speed, year-round. Not only do we not understand its long term health effects, if a few of them or their eggs reached the wild, these super-salmon could decimate entire wild salmon populations. Worse, once they hit supermarkets, we won’t be able to tell apart Frankenfish and real salmon, so there won’t be a way to avoid it!
The biotech industry has spent hundreds of millions of dollars lobbying governments to approve its GM crops. Frankenfish is their next million dollar baby -- it could open the floodgates for other transgenic meats. But the US government will consider public opinion before it makes its final decision -- if we can stun them with a giant global opposition when they least expect it, we can stop this reckless deal.
Frankenfish is on the verge of being approved -- let’s make sure biotech companies don't decide what we eat. Help build one million voices to stop the mutant fish:
http://www.avaaz.org/en/stop_frankenfish_r/?bDBmCab&v=21102
Avaaz members have come together to protect the natural world and our food system from dangerous meddling. In 2010, over 1 million of us spoke out against genetically modified food in Europe. Let’s come together again to stop Frankenfish.
With hope,
Jamie, Nick, Emma, Dalia, Emily, Paul, Ricken, Wen-Hua and the whole Avaaz team
MORE INFORMATION
Engineered Fish Moves a Step Closer to Approval (NY Times)
http://www.nytimes.com/2012....al.html
GM salmon: FDA's assessment of environmental risks (LA Times)
http://www.latimes.com/health....0.story
Genetically Modified Animals (Women’s Health Magazine)
http://www.womenshealthmag.com/nutrition/genetically-modified-animals
Protect our waters from GE Salmon (Center for Food Safety)
http://ge-fish.org/
Below the Surface: The Dangers of Genetically Engineered Salmon (Food & Water Watch)
http://www.foodandwaterwatch.org/factsheet/below-the-surface/
Genetically Engineered Salmon (Ocean Conservancy)
http://www.oceanconservancy.org/our-wor....ly.html
Hi,Haggisboy wrote:I have yet to see a normal looking farmed salmon......
I think these salmon will be far from normal.
Genetically modified to grow at twice the rate of a 'normal' salmon this could radically change fish farming. If it works it could easily be applied to all farmed fish.
Escaping GM salmon (of course none will) mixing with say Atlantic salmon what might that produce?
Dave.
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